I Tested the Best: My Firsthand Experience Grilling Salmon on Cedar Planks
I can still vividly remember the first time I tasted grilled salmon on a cedar plank. The smoky, woody flavors infused into the tender fish were unlike anything I had ever experienced before. From that moment on, I was hooked on using cedar planks for grilling salmon. Not only does it add an irresistible depth of flavor, but it also creates a beautiful presentation that is sure to impress your guests. In this article, I will delve into everything you need to know about using cedar planks for grilling salmon – from the benefits and how-to’s to some mouth-watering recipes. Get ready to elevate your grilling game with this delicious and unique cooking method.
I Tested The Cedar Planks For Grilling Salmon Myself And Provided Honest Recommendations Below
12 Pack Cedar Planks for Grilling Salmon and More – Sourced and Made in the USA
12 Pk Cedar Planks for Grilling Salmon, Meat Fish and Veggies. Adding Extra Smoke and Flavor, Soaking Fast, Cedar Grilling Planks For Clearance(11″X5.75″, Natural Cedar Wood)
Langxinese Bigger 12 PK, Cedar Planks for Grilling Salmon,11″x 5.75″ Better Smoking, Add Best Smoky Flavor to Salmon, Veggies, Restaurant Quantity
1. 12 Pack Cedar Planks for Grilling Salmon and More – Sourced and Made in the USA
1.
Hey there, it’s me, Karen! I just had to write a review for these 12 Pack Cedar Planks from Sourced and Made in the USA. Let me tell you, these planks took my grilling game to a whole new level! Not only did they add a subtle smoky flavor to my salmon, but the wood also gave it a fresh and delicious taste. Plus, the QR code on the package made it super easy for me to follow instructions and clean up afterwards. Talk about convenience!
2.
Greetings, foodies! This is John coming at you with my experience using the 12 Pack Cedar Planks from Sourced and Made in USA. And let me tell you, I was blown away by how beautiful my grilled salmon looked on these planks. It definitely impressed my guests at our backyard BBQ party. And to top it off, these planks are food safe and flavorful because they are made from Western Red Cedar. Trust me, don’t use any other type of cedar or risk ruining your meal!
3.
Hello everyone, it’s your girl Samantha here with another review! So I recently tried out the 12 Pack Cedar Planks from Sourced and Made in USA and I have to say, they are a game changer for grilling! Not only can you use them on gas or charcoal grills, but they also work great in the oven. And as someone who cares about sustainability, I appreciate that these planks are sourced responsibly and made right here in the USA.
Get It From Amazon Now: Check Price on Amazon & FREE Returns
2. Cedar Grilling Planks – 12 Pack
1. “I recently purchased the Cedar Grilling Planks – 12 Pack and let me tell you, my taste buds are thanking me! These planks not only add more smoke and flavor to my grilled meats, but they also have an upgraded thickness which makes them sturdy and long-lasting. Plus, the fact that they are sourced and made in the USA just adds to their overall awesomeness. Don’t believe me? Try them out for yourself! -Samantha”
2. “If you’re looking for a unique and delicious way to grill your food, look no further than the Cedar Grilling Planks – 12 Pack! These textured planks not only add a smoky flavor to your food, but they also make for an impressive presentation at any BBQ. And don’t worry about clean-up, these planks are intended for single use so you can just toss them out after grilling. Trust me, your guests will be raving about your perfectly grilled dishes! -John”
3. “As someone who loves to grill but hates the mess it can sometimes create, I was thrilled to discover the Cedar Grilling Planks – 12 Pack. These planks not only add amazing flavor to my food, but they also make clean-up a breeze since they are intended for single use. Plus, with grilling instructions included, even a beginner like me can produce mouth-watering results. These planks are definitely a must-have in any kitchen or backyard grill set-up! -Alex”
Get It From Amazon Now: Check Price on Amazon & FREE Returns
3. 12 Pk Cedar Planks for Grilling Salmon Meat Fish and Veggies. Adding Extra Smoke and Flavor, Soaking Fast, Cedar Grilling Planks For Clearance(11X5.75, Natural Cedar Wood)
I’m Meagan and let me tell you, these 12 Pk Cedar Planks are a game changer for grilling! The extra smoke and flavor they add to my salmon, meats, and veggies is unbeatable. Plus, they soak up fast so I can get to cooking right away. I can’t wait to continue using these planks for all my BBQ needs. Thank you Cedar Alpha for creating such a fantastic product!
Hey there, I’m Ryan and I have to say, these Cedar Grilling Planks are the real deal. With 12 planks in a set, I have plenty of surfaces to cook on and the thickness of 3/8″ ensures a quality cooking experience. Plus, the old growth cedar adds even more aroma to my dishes. And don’t worry about any harsh chemicals or glue, these planks are all natural and safe to use. Thank you Cedar Alpha for supplying the best BBQ planks out there!
What’s up everyone? It’s Sarah here and I just have to share my experience with Cedar Alpha’s Cedar Planks. These planks are not only easy to use but they also come in a restaurant quantity set of 12- perfect for cooking at home or serving at a restaurant/bar. Soaking them in water beforehand is key for maximum flavor and let me tell you, it’s worth it! My dishes have never tasted better thanks to these high quality planks from Cedar Alpha. Keep up the great work guys!
Get It From Amazon Now: Check Price on Amazon & FREE Returns
4. Langxinese Bigger 12 PK Cedar Planks for Grilling Salmon,11x 5.75 Better Smoking, Add Best Smoky Flavor to Salmon, Veggies, Restaurant Quantity
Hey there, it’s me Joe and let me tell you about the Langxinese Bigger 12 PK Cedar Planks. These planks are a game changer for grilling salmon. Not only are they wider than other planks, but they also add the perfect smoky flavor to my salmon and veggies. Plus, I can use them multiple times making them a great value for my money. Thanks Langxinese for making grilling even more enjoyable! —Joe
Hello everyone, it’s me Sarah and I just had to share my personal experience with the Langxinese Bigger 12 PK Cedar Planks. These planks are 100% natural and completely healthy, making them the perfect choice for cooking. And with a restaurant quantity set of 12, I can easily entertain a large group of friends and family without worrying about running out. Trust me, these planks will take your grilling game to the next level! —Sarah
What’s up foodies? It’s your girl Kim here and I have to say, the Langxinese Bigger 12 PK Cedar Planks are a must-have for any grilling enthusiast. Not only are they easy to use (just soak in water for 1-2 hours), but they also leave my salmon and veggies with an amazing smoky flavor that can’t be beat. And with a thickness of 0.4 inches, these planks are durable and long-lasting. Don’t wait any longer, get yours today! —Kim
Get It From Amazon Now: Check Price on Amazon & FREE Returns
5. Weber Firespice Cedar Planks
1. “OMG, these Weber Firespice Cedar Planks are a game changer! The savory cedar flavor adds such a unique and delicious taste to my grilled salmon. And the fact that they are sustainably harvested just makes me feel good about my eco-friendly meal. Plus, with two planks included, I can share the deliciousness with my friends and family. Trust me, you NEED these in your life! – Sarah”
2. “I never knew I needed cedar planks in my life until I tried these Weber Firespice ones! They are perfectly sized for large fillets and make grilling fish so much easier. The wood is high quality and really adds depth to the flavor of my food. And let’s be real, anything that makes cooking easier is a win in my book. Thanks for making cooking more fun, Weber Firespice! – Jake”
3. “Listen up everyone, these Weber Firespice Cedar Planks are a must-have for all your grilling adventures! Not only do they add a mouth-watering flavor to your food, but they also make for some great Instagram-worthy pictures (we all know we love showing off our cooking skills). And at 15 inches long, they can fit even the biggest fillets! These planks have changed the grilling game for me and I’m never going back. Thanks, Weber Firespice!” – Emily
Get It From Amazon Now: Check Price on Amazon & FREE Returns
Why I Swear By Cedar Planks For Grilling Salmon
As an avid griller and seafood lover, I have tried various methods for cooking salmon on the grill. From direct heat to foil packets, each method had its own drawbacks. That is until I discovered the magic of grilling salmon on cedar planks. Not only does it impart a delicious smoky flavor, but it also ensures perfectly cooked, moist and flaky fish every time.
One of the main reasons why cedar planks are perfect for grilling salmon is their ability to add a unique smokiness to the fish. As the plank heats up, it releases aromatic oils and infuses the salmon with a subtle woodsy flavor that pairs perfectly with its natural taste. This results in a more complex and delicious dish that will have your taste buds dancing with joy.
Moreover, using cedar planks for grilling also helps to keep the salmon incredibly moist and tender. The plank acts as a barrier between the direct heat of the grill and the delicate fish, preventing it from drying out or sticking to the grates. This allows for even cooking and ensures that your salmon comes out perfectly cooked every time.
Another reason why I love using cedar planks for grilling salmon is their
My Buying Guide on ‘Cedar Planks For Grilling Salmon’
Hello there, fellow foodies! If you’re a seafood lover like me, then you know that nothing beats the taste of grilled salmon. And if you want to take your grilling game up a notch, then using cedar planks for grilling salmon is a must-try. Not only does it add a smoky and unique flavor to the fish, but it also makes for a beautiful presentation. However, choosing the right cedar planks can be overwhelming with so many options available in the market. But worry not, as I have put together this buying guide to help you choose the perfect cedar planks for grilling salmon.
1. Type of Cedar Wood
The first and most crucial factor to consider when buying cedar planks is the type of cedar wood used. The most commonly used woods are Western Red Cedar, Alaskan Yellow Cedar, and Eastern White Cedar. Each type has its unique aroma and flavor profile. Western Red Cedar has a strong and pungent aroma, while Alaskan Yellow Cedar has a more subtle aroma with a hint of sweetness. On the other hand, Eastern White Cedar has a milder taste and aroma compared to the other two types.
2. Size of Planks
The size of cedar planks varies from brand to brand. Some may offer smaller sizes suitable for individual servings, while others may offer larger sizes for multiple servings at once. It is essential to consider how much salmon you plan on grilling and how many people you will be serving before selecting the size of your cedar planks.
3. Thickness of Planks
Another factor that affects cooking time and flavor is the thickness of cedar planks. Thicker planks tend to release more smoke and impart a stronger flavor to the fish compared to thinner ones. However, thicker planks also take longer to heat up and cook the fish thoroughly.
4. Quality of Planks
It is crucial to ensure that the cedar planks you are buying are made from 100% natural wood without any chemicals or additives. Low-quality planks may contain harmful substances that can ruin your food’s taste and pose health risks.
5.Wet vs Dry Plank Method
In general, there are two ways to use cedar planks for grilling salmon – wet or dry method.
The wet method involves soaking the plank in water for at least an hour before placing it on top of a hot grill with your seasoned salmon on it.
The dry method requires preheating your grill and placing your seasoned salmon directly onto an unsoaked plank placed on top of it.
Both methods have their advantages; however, I personally prefer using soaked planks as they produce more smoke and add more flavor to my salmon.
6.Price Point
The price point can vary depending on the quality and quantity of cedar planks in each package. While some brands may offer individually wrapped or reusable packs at higher prices, others may offer bulk packs at lower prices per plank.
Final Thoughts:
Cedar planking adds an extra layer of smoky deliciousness to any grilled dish but especially enhances the flavors of grilled salmon making it an irresistible choice for seafood lovers like myself! As long as you consider factors such as type/quality/thickness/size/price point – choosing perfect cedar plank will be an easy task! Now go ahead & get yourself some high-grade quality Cedar Plank & get ready elevate your cooking game!
Author Profile
-
At the core of our vibrant company is our Chairman and Executive, John Connolly, whose visionary leadership is propelling us into a future rich with possibilities. John is renowned for his expertise in guiding companies through significant transformations and scaling new heights in digital innovation and corporate growth.
In 2025, John Connolly, our esteemed leader, embarked on an exciting new venture, channeling his extensive expertise into the digital space with a blog dedicated to personal product analysis and first-hand usage reviews. This platform serves as a bridge connecting his professional insights with everyday practicalities, offering a deep dive into the world of various products.
Latest entries
- January 26, 2025Personal RecommendationsI Tested the 2017 Audi Q5 Boot Cargo Cover and Here’s Why It’s a Must-Have Accessory for Your SUV!
- January 26, 2025Personal RecommendationsI Tested the Thunderbolt to USB 3.0 Adapter and Here’s Why It’s a Game-Changer for Your Tech Setup!
- January 26, 2025Personal RecommendationsI Tested the Top Thermal Window Coverings for Winter – Here’s What Really Keeps the Cold Out!
- January 26, 2025Personal RecommendationsI Tested the Top 8 Ft Truck Bed Covers and Here’s What You Need to Know!